Wallis & Futuna for Vegans & Vegetarians + 8 Best Restaurants

Finding vegan and vegetarian options on Wallis (Uvea) requires a bit of creativity, but don't let that discourage you; they do exist! While restaurant menus tend to be quite limited for plant-based dining, you'll discover some gems if you know where to look. We personally recommend pairing any dining out with self-catering to give yourself plenty of variety.

Top 5 Restaurants in Wallis for Vegans and Vegetarians

We've personally tried these spots and can vouch for their vegetarian offerings. From our experience, the best approach is to communicate with the restaurant staff and have a bit of patience while doing so.

1. Beach Club

You'll love this upscale waterfront spot for its standout "Beach Bowl", a colourful mix of rice, vegetables, avocado and papaya that's absolutely perfect without any protein. Top off your meal with their local frite options made with taro and manioc, plus their fresh fruit mocktails are a real treat on a warm day.

2. Koko Bay

This casual restaurant is a great choice if you're craving pizza; their classic Margherita and four-cheese options hit the spot every time. We personally love their substantial salads and local vegetable sides, and if you're there on a Sunday, don't miss their breakfast buffet which includes plenty of vegetarian choices.

3. Chez Youyou

From what we've experienced, this Vietnamese-influenced family restaurant serves up some delicious vegetable spring rolls (samoussas aux légumes) that are worth the visit alone. Their customisable noodle dishes are brilliant, and you can easily create a satisfying meal with their rice and vegetable accompaniments.

4. Snack Ugatai

We have a real soft spot for this budget-friendly morning spot that offers fresh bread, brioche, quiche (not always vegetarian, so ask) and pizza. It's simple café fare, but perfect for a vegetarian breakfast or light meal when you want something quick and tasty.

5. Snack Mahina

This local snack bar keeps things fresh with green salads, raw vegetable platters and omelettes. What we particularly like are their local vegetable sides featuring cassava and taro, which is a nice way to try traditional ingredients alongside the standard options.

For more about these restaurants, as well as non-vegetarian friends, check out the 20 Best Restaurants in Wallis and Futuna.

© WallisandFutunaPocketGuide.com

Self-Catering as a Vegan or Vegetarian in Wallis

Vegetarian travellers will find surprisingly good access to plant-based foods across Wallis' retail outlets, though there are some important considerations about availability you'll want to know about. The larger supermarkets like SEM Supermarché and InterWallis have the most comprehensive selection of food, including plant-based alternatives like almond and soy milks that are usually harder to find on smaller Pacific islands.

From our experience, SEM Supermarché offers the most vegetarian-friendly shopping with slightly cheaper options and fewer expensive French imported brands. When we visited on our last trip, we were impressed by their variety of fresh produce.

If you need something outside regular hours, convenience stores like Mini Mag L'After provide 24/7 access with ready-made vegetarian options like paninis and crepes (perfect for those late-night munchies or early morning departures).

Local and imported vegetables are well-stocked, especially at SEM. The selection typically includes basics like carrots, potatoes, onions, and local bananas and papaya (available all year). Traditional local vegetables include taro, which we highly recommend trying if you haven't before, whilst salad greens and tomatoes are available but tend to be pricier imports.

Being a French territory, needless to say that dairy products are particularly well-represented (sorry vegans) with various French cheeses ranging from everyday options like Gouda to premium choices like Comté. For carbohydrates, you'll find locally available rice, pasta options like macaroni and spaghetti, and fresh baguettes that are baked daily (we can't get enough of them with local Tangaloa confitures and honey).

For more about what to expect from the local supermarkets, check out A Guide to Supermarkets & Food Shopping in Wallis & Futuna.

As for accommodations with self-catering facilities, your best options are the local homestays, some of which are listed in the 10 Best Budget Accommodations in Wallis & Futuna.

We're not going to pretend otherwise; the Futuna doesn't make it easy for vegans and vegetarians. This remote island is even more traditional than Wallis when it comes to dining options, with a heavy focus on fresh fish, lobster, coconut crab and other traditional Futunan fare.

Other than La Cuisine, the vegetarian options on Futuna are usually limited to pizza. If you're staying at one of the hotels with a restaurant, like Somalama Hotel and Afiafi Hotel, it's best to communicate your dietary needs even before booking to see if they can accommodate and to give them time to prepare.

Top 3 Restaurants in Futuna for Vegans and Vegetarians

While Futuna might be remote, vegetarian travellers will discover some surprisingly good plant-friendly options across the island. From elegant French bistros to laid-back pizza joints, these three spots will keep you well-fed for a short time on Futuna.

6. La Cuisine

This upscale French bistro is a real gem, offering weekly changing menus that usually feature one vegetarian highlight like beignets de fleurs de courgette (courgette flower fritters) and heavenly lemon crumble desserts. The experienced chefs here have a knack for incorporating local produce into traditional French cuisine whenever it's available, creating something truly special.

7. Snack Non Stop

Perfect for those casual dining moments, this all-day eatery serves up pizzas in small, medium and large sizes that can easily accommodate vegetarian preferences. Open every day from 9 am until late, it's your go-to spot for familiar comfort food in a wonderfully relaxed setting.

8. Fiafia Hotel Restaurant

The hotel restaurant offers pizzas and occasionally couscous dishes that work well for vegetarian diets. Just remember to book in advance for dinner service Monday through Saturday, as they operate with a more limited Sunday menu exclusively for hotel guests.

© WallisandFutunaPocketGuide.com

Self-Catering as a Vegan or Vegetarian in Futuna

Self-catering as a vegan or vegetarian in Futuna requires a bit of planning, but it's absolutely doable with the right approach. SERF stands out as your best bet for plant-based alternatives, offering the widest selection among the island's main supermarkets.

When we visited on our last trip, we were pleasantly surprised to find soy milk readily available in the larger stores, making your morning coffee ritual completely manageable. Oat milk proves a bit trickier to track down, so it's best to bring your own if you have preferences.

Fresh produce does require some creativity. While supermarkets stock basics like watermelons and apples, don't overlook the roadside opportunities. According to locals, simply asking "how much" when you spot fruit hanging from trees along the road often leads to delightful purchases and friendly conversations.

Pasta becomes your reliable friend here, widely available across all stores, providing that essential carbohydrate base for satisfying vegan or vegetarian meals.

Check out our guide to Information, Shops & Services on Futuna for a list of all the supermarkets.

When it comes to choosing accommodation with kitchen facilities, Akuila Hotel, Faleafe and Chez Maeva are your best options. Learn more in Where to Stay on Futuna: The 10 Best Accommodations.